Biocyclic Fig Leaf Tea

• Fig leaves have been brewed as a tea around the Mediterranean and the Middle East for generations.
• Fig leaves naturally contain plant polyphenols, a family of plant compounds studied as antioxidants.
• Early research suggests fig leaf tea may help support healthy blood sugar after meals, as part of a balanced diet.
• Naturally caffeine-free, with a soft, grassy, gently sweet flavor.

Check with your doctor before drinking fig leaf tea if you take medicine for blood sugar, are pregnant or nursing, or are allergic to figs.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.